"Home Brewed Traditional Premium Light Soy Sauce: A light golden brown sauce with a comparatively more viscious consistency. Om the nose, there's a very pleasant, sweet and persistent aroma of beans mingled with yeasty, toasty notes. On the palate, there's an intense, complex bean taste with good salty-sweet balance. It's full-bodied, and coats like a thin glaze.
Notes: This is a hand-crafted, home-brewed recipe using non-MGO beans, made without the addition of preservatives, colouring or caramel. Added with cane sugar. This is mostly sold through organic food stores."
ML FOOD Organic Soy Sauce 150ml
Naturally brewed premium organic sauce using traditional method, sunshine fermentation.
Truly original soy sauce with basic natural ingredients: Non-GMO organic soya beans, organic flour, sea salt, organic brown sugar, and filtered water.
Strictly NO MSG and flavour enhancers,
NO preservatives and artificial colouring and NO acid-hydrolyzed vegetable protein. Free of 3-MCPD.
Our organic soy sauce is ideal as a dipping sauce.
Suitable for cooking meat, steam fish and vegetables.
An excellent and healthy replacement for oyster and other artificially flavoured sauce.
A Few Quick Serving Ideas Use soy sauce as a seasoning when healthy sautéing vegetables.
Combine soy sauce, garlic, and ginger and use as a marinade for baked tofu, tempeh, or chicken.
Keep a container of soy sauce on the dinner table and use instead of table salt for seasoning foods.
Serve brown rice with a Japanese flair by sprinkling some soy sauce, sesame seeds, and nori strips on top.
Try it. You'll love it!
ML Food Organic Light Sauce (150ml/btl) x1 btl